Store Supervisor

Actively Reviewing the Applications

Field Outsource Asia Inc.,

India Full-Time On-site

Posted 2 months ago • Apply by May 4, 2026

Job Description

Making Fine Group (Tiger Sugar, Khao Khai Thai Chicken House, Gram Cafe & Pancakes and Chunky Boss) is a leader in the food & beverage industry, emphasizing exceptional dining experiences and innovative culinary offerings. Join us to contribute to a dynamic team committed to excellence.

Oversee daily operations to ensure customer satisfaction within our dynamic F&B environment at Making Fine Group.
Maintain high standards of food quality, hygiene, and service.
Manage and train staff, schedule shifts, and control costs.
Address customer inquiries and resolve issues promptly.
Collaborate with kitchen staff to ensure timely service.
Ensure compliance with all health and safety regulations.
Educational Qualifications: Bachelor's degree in Hospitality, Business Administration, or relevant field required.
Experience Level: A minimum of 1-3 years experience in a supervisory role within the restaurant or hospitality industry.
Skills and Competencies: Strong knowledge of restaurant management and inventory management systems. Exceptional leadership abilities and a team player mindset.
Responsibilities and Duties: Oversee daily restaurant operations, manage staff schedules, ensure customer satisfaction, and maintain inventory levels. Train and mentor new staff members.
Working Conditions: Fast-paced restaurant environment. Willingness to work evenings, weekends, and holidays as required.
Qualities and Traits: Excellent communication skills, detail-oriented, problem-solving abilities, and customer-focused attitude.