Area Manager
Actively Reviewing the ApplicationsLenexis FoodWorks Pvt Ltd
India, Maharashtra, Mumbai
Full-Time
On-site
Posted 2 weeks ago
•
Apply by June 14, 2026
Job Description
Company Description
Lenexis FoodWorks is committed to delivering quality Chinese and Indian cuisine that is hygienic and affordable to a broad audience. As the parent company of Chinese Wok (formerly Wok Express), India's leading homegrown Quick Service Restaurant (QSR) brand, Lenexis FoodWorks operates over 240 locations across more than 40 cities. Serving over a million customers, Chinese Wok has transformed dining in India by offering high-quality Indo-Chinese cuisine at accessible prices. The company strives to continually enhance customer experience and make affordable, hygienic meals accessible to all.
Role Description
The role of an Area Manager is a full-time, on-site position based in Mumbai. The Area Manager will oversee the operations of multiple Chinese Wok outlets within an assigned area, ensuring high-quality standards in service, hygiene, and food preparation. Responsibilities include managing a team, maintaining customer satisfaction, meeting operational targets, and driving revenue growth within the assigned area. The Area Manager will also implement company policies, train team members, and monitor compliance with health and safety regulations.
Qualifications
Lenexis FoodWorks is committed to delivering quality Chinese and Indian cuisine that is hygienic and affordable to a broad audience. As the parent company of Chinese Wok (formerly Wok Express), India's leading homegrown Quick Service Restaurant (QSR) brand, Lenexis FoodWorks operates over 240 locations across more than 40 cities. Serving over a million customers, Chinese Wok has transformed dining in India by offering high-quality Indo-Chinese cuisine at accessible prices. The company strives to continually enhance customer experience and make affordable, hygienic meals accessible to all.
Role Description
The role of an Area Manager is a full-time, on-site position based in Mumbai. The Area Manager will oversee the operations of multiple Chinese Wok outlets within an assigned area, ensuring high-quality standards in service, hygiene, and food preparation. Responsibilities include managing a team, maintaining customer satisfaction, meeting operational targets, and driving revenue growth within the assigned area. The Area Manager will also implement company policies, train team members, and monitor compliance with health and safety regulations.
Qualifications
- Proven leadership and team management skills to lead multiple teams effectively.
- Strong operational understanding and experience in managing QSR or retail outlets efficiently.
- Knowledge of hygiene and food safety standards, with a commitment to maintaining quality control.
- Excellent communication, interpersonal, and problem-solving skills.
- Ability to meet operational and financial targets under time constraints.
- Experience in the restaurant or food and beverage industry is advantageous.
- Bachelor's degree in Business Administration, Hospitality, or a related field is preferred.
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